Fatworks® Pasture Raised Goose Fat (7.5oz jar)
Fatworks® Pasture Raised Goose Fat (7.5oz jar)
Raised on Pasture We have seen it called "That old white magic", we prefer to think of it as the "mother of all fats."
Used for generations in Europe, Goose and Goose Fat was so prized that in France only the aristocracy had permission to eat geese. So now you can literally eat like a royalty simply by enjoying this delicious Pasture Raised Goose Fat.
Goose Fat is milder than Duck Fat but carries a distinct flavor profile that will up the quality of any of your dishes. Like duck fat you can confit, sauté, bake, roast, baste, pan fry, deep fry, stew, etc. Raised outdoors in South Dakota and free to roam. These are happy geese and it shows in the flavor.
7.5oz glass jar. Ships free on $30+ of any non-perishable items.
Preparation
Preparation
30-second prep video added to product images!
- Thaw from frozen overnight in the refrigerator (approx 8 hrs)
- Once thawed, press firmly to squeeze out excess water & pat dry
- Our Tuna* Sashimi is designed to be eaten chilled or at room temperature. [Do not cook]
- Slice, dice or marinate to flavor according to recipe instructions
- Please keep frozen until ready to consume; once thawed, consume within 2 days
Ingredients
Ingredients
Root Blend (Water, Modified Starch, Konjac Flour), Natural Flavor, Sorbitol, Seaweed Extract, Salt, Corn Extract, Natural Color.