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Sliced Ibérico Chorizo (2oz portion)

Sliced Ibérico Chorizo (2oz portion)

Regular price $12.00
Regular price Sale price $12.00
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High-Marbled Premium Cut of Ibérico Pork, sliced to make the best charcuterie board you've ever served!

Infused with the smoky essence of paprika and spicy garlic, this dry-cured chorizo is a charcuterie delight. Made from slow-growing, heirloom breed pigs and free of antibiotics, it's a flavorful and sustainable choice.

2oz portion per pack. Refrigerate after opening.

Preparation

30-second prep video added to product images!

- Thaw from frozen overnight in the refrigerator (approx 8 hrs)
- Once thawed, press firmly to squeeze out excess water & pat dry
- Our Tuna* Sashimi is designed to be eaten chilled or at room temperature. [Do not cook]
- Slice, dice or marinate to flavor according to recipe instructions
- Please keep frozen until ready to consume; once thawed, consume within 2 days

Ingredients

Root Blend (Water, Modified Starch, Konjac Flour), Natural Flavor, Sorbitol, Seaweed Extract, Salt, Corn Extract, Natural Color.

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Product Product subtotal Quantity Price Product subtotal
Sliced Ibérico Chorizo (2oz portion) - Nordic Catch
Sliced Ibérico Chorizo (2oz portion)NCSL720
Sliced Ibérico Chorizo (2oz portion)NCSL720
$12.00/ea
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