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Sliced Ibérico Coppa (2oz portion)

Sliced Ibérico Coppa (2oz portion)

Regular price $17.00
Regular price Sale price $17.00
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High-Marbled Premium Cut of Ibérico Pork, sliced to make the best charcuterie board you've ever served!

Get ready to taste the umami explosion with our Sliced Ibérico Coppa! Made from heirloom pigs raised on a vegetarian, mostly-acorn diet, this pork is bursting with flavor and high marbling. Don't miss out on this Spanish delight!

2oz portion per pack. Refrigerate after opening.

Preparation

30-second prep video added to product images!

- Thaw from frozen overnight in the refrigerator (approx 8 hrs)
- Once thawed, press firmly to squeeze out excess water & pat dry
- Our Tuna* Sashimi is designed to be eaten chilled or at room temperature. [Do not cook]
- Slice, dice or marinate to flavor according to recipe instructions
- Please keep frozen until ready to consume; once thawed, consume within 2 days

Ingredients

Root Blend (Water, Modified Starch, Konjac Flour), Natural Flavor, Sorbitol, Seaweed Extract, Salt, Corn Extract, Natural Color.

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Product Product subtotal Quantity Price Product subtotal
Sliced Ibérico Coppa (2oz portion)
Sliced Ibérico Coppa (2oz portion)NCSL710
Sliced Ibérico Coppa (2oz portion)NCSL710
$17.00/ea
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$17.00/ea $0.00