• Sliced Ibérico Salchichon (2oz portion) - Nordic Catch
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Sliced Ibérico Salchichon (2oz portion)

Sliced Ibérico Salchichon (2oz portion)

$12.00
$12.00
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Shipping calculated at checkout.

High-Marbled Premium Cut of Ibérico Pork, sliced to make the best charcuterie board you've ever served!

Experience the lofty flavors of this elevated soppressata, bursting with peppery goodness. Aged to perfection, infused with red wine, and thinly sliced for the ultimate charcuterie experience.

2oz portion per pack. Refrigerate after opening.

Preparation

30-second prep video added to product images!

- Thaw from frozen overnight in the refrigerator (approx 8 hrs)
- Once thawed, press firmly to squeeze out excess water & pat dry
- Our Tuna* Sashimi is designed to be eaten chilled or at room temperature. [Do not cook]
- Slice, dice or marinate to flavor according to recipe instructions
- Please keep frozen until ready to consume; once thawed, consume within 2 days

Ingredients

Root Blend (Water, Modified Starch, Konjac Flour), Natural Flavor, Sorbitol, Seaweed Extract, Salt, Corn Extract, Natural Color.

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Product Product subtotal Quantity Price Product subtotal
Sliced Ibérico Salchichon (2oz portion)
Sliced Ibérico Salchichon (2oz portion)NCSL730
Sliced Ibérico Salchichon (2oz portion)NCSL730
$12.00/ea		 $0.00
Sold out
$12.00/ea $0.00

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