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Cognac Cheese Smoked Salmon, Made in Iceland

Cognac Cheese Smoked Salmon, Made in Iceland

Regular price $24.00
Regular price Sale price $24.00
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Shipping calculated at checkout.
You've never had anything like it.

The smoked salmon that sets the bar for all others. An old, unique recipe, unmatched by anyone.

Marinated in cognac, spread with a thick creamy layer of cream cheese, topped with lingonberry jam, gelatin, fennel, parsley, and hazelnuts. Smoked with Icelandic birchwood, leaving you a firm, creamy, sweet, smokey, perfect bite.

150g+ (5.3+oz) portion in each pack, 2 servings
Skin-on, bone-out, fillet ready to slice and serve
From Icelandic salmon raised without antibiotics, GMO's, or added colors

Ingredients

Salmon, cream cheese, cognac, water, salt, sugar, lingonberry jam [sugar, lingonberries, water, citric acid, potassium sorbate, sodium benzoate], gelatin, brown dill, fennel, parsley, hazelnuts.

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Product Product subtotal Quantity Price Product subtotal
Cognac Cheese Smoked Salmon (2 servings) - Nordic Catch
Cognac Cheese Smoked Salmon, Made in IcelandNCR140
Cognac Cheese Smoked Salmon, Made in IcelandNCR140
$24.00/ea
$0.00
$24.00/ea $0.00

Learn more about our pre-packaged products

Are these fresh or frozen?

Our seafood from Icealand is all fresh and will have a 7-day shelf life upon delivery.

Or, you can freeze it upon arrival!

All other pre-packaged products will deliver frozen, and can stay frozen up to 6 months!

Do they have UPC codes on them?

Yes! All pre-packaged products have GS1 registered UPC codes!

Do you accept returns?

No.

Unless the product was damaged in transit, all purchases are final sale.

To file a claim, please visit our Refund policy page and follow the instructions.

What's the lead time for orders?

About 7 days!

All wholesale orders require 5-7 day lead time before shipping.

All perishables are then shipped overnight.